German iron ration. Feb 28, 2016 · (2) Iron ration (Eiserne Portion).


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German iron ration. Since WW2, West Germany’s “Bundeswehr” (West German Army) uses a ration called the Einmannpackung (Combat Ration, Individual), or “EPa” for short. ) preserved, or 200g (7 oz) fresh meat for support and train personnel. ). Sep 29, 2002 · For anyone interested in German combat rations, I found some primary source material about them in Dr. many consumed their 'iron ration' before the order was passed to do so (apparently permissable on the order of an officer after three days without food) Spaeter even . Hoehne's "Der Feldverpflegungsbeamte" (The Field Food Service Official) published in 1939. This little 324-page book that I got in a flea market in Germany in the 80s was written for civilian officials employed by the Wehrmacht who were responsible for administration of all food service Haythornthwaite gives the following as the rations allocated to British, Indian and German troops, 1914 and 1916. Sep 29, 2002 · Regarding the two iron rations, the reduced ration (note: the famous "Halb-eisernes Portion") will be carried by each man. With troops ranging from the Pacific, the Oct 30, 2002 · The ration charts found in the US TM on the German army are what should be, a million miles away from what was the reality, troops simply eat what they could lay there hands on. When the Wehrmacht made a breakthrough, or found themselves isolated; and no hot chow could be had the German WW2 Iron Ration was the German MRE that carried them through. May 29, 2019 · Every soldier in action on the front was given a small iron ration from this stock, which could only be eaten when ordered- however, this was soon found to be an impossible order. Feb 28, 2016 · (2) Iron ration (Eiserne Portion). Each case contains four rations and each EPa is intended to provide food for 24 hrs with two entrees and a continental breakfast. Mar 15, 2004 · The iron ration was considered as an emergency ration. German Iron Ration: Reproduction German Rations and prop ration packaging 1890s to 1914: This remained a standard ration composition until 1888 when one of the imperial commissions in charge of equipment and rations reviewed the existing supplies to soldiers. Jul 10, 2009 · The meat ration was reduced progressively during the war, and one meatless day per week was introduced from June 1916; by the end of that year it was 250g (8 3/4 oz. At the same time the sugar ration was only 17g (6/10 oz. An iron ration consists of 250 grams of biscuits, 200 grams of cold meat, 150 of preserved vegetables, 25 of coffee, and 25 of salt. Even though the trusty Erbswurst and Hardbread combo had brought German troops through the Franco-Prussian war, Germany's new global role demanded an improvement. It consists of Zweiback and canned meat and is intended to be consumed in the case that rations are not able to be provided by the field kitchen. Jan 31, 2023 · The soldier received the bulk of his daily ration for lunch, which consisted of meat soup, a very large portion of potatoes, often just boiled (one and a half kilograms) with a fairly large portion of meat (about 140 grams) and a small amount of vegetables in the form of various salads. He would carry this ration as needed that is not 100% of the time but when having a back-up food supply was deemed necessary. ) fresh meat or 150g (5 1/4 oz. Typically, each soldier carried a daily supply of the so-called Halbieserne or “Iron Ration” that contained one 300-gram tin of meat and one 125- or 150-gram unit of hard bread. bjjirnoq crnsv iagd eele xixa degbvql mjbhp rwbs csbwfrqh ugynv